Gourmet Living – Page 4

Recipes

Baked Pandan Coconut Mooncakes

In five steps

Recipes

Red Date Baked Mooncakes with Wolfberries & Pumpkin Seeds

Recipe by chef Brian Wong of Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel

Recipes

Raspberry Chocolate Snowskin Mooncakes

Recipe by executive chef Ben Zeng of Hai Tien Lo, Pan Pacific Singapore

Recipes

Chinese Fried Dough Sticks

In four steps

Recipes

Chwee Kueh (Steamed Rice Cakes)

DIY breakfast

Recipes

Soybean Cream Puffs

Great for teatime!

Recipes

Pandan Jelly with Peach

Lemongrass can be used in place of pandan leaf

Recipes

Onde Onde (Glutinous Rice Balls)

Four steps with five ingredients

Recipes

Purple Sweet Potato Buns

In six steps