A treat for strawberry lovers awaits
Hae bee hiam with salted yolk – an addictive combo
Care for a jackfruit satay or Teh-O rum liqueur?
New fruit-themed creations!
New online whisky subscription service
The Lobby Lounge beckons
Cocktails inspired by the flavours of Singapore
Rum-infused cream croissants from Paris Baguette
When not in the mood to cook