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Author: Kerhaw

Kiwi Ice Cream
Recipes

Kiwi Ice Cream

Bored with your plain vanilla ice cream? Try making this for a change
November 4, 2021November 4, 2021
From Gifu with love
Dining Out

From Gifu with love

Hida Wagyu in six styles
October 22, 2021
A sweet 50th anniversary
What’s In Store

A sweet 50th anniversary

Rang Mahal celebrates Diwali and its birthday with two mithai collections
October 18, 2021October 18, 2021
Frightfully delicious
Dining Out

Frightfully delicious

A suspenseful evening awaits at Ellenborough Market Café
October 14, 2021October 16, 2021
Omiyage (お土産) Fair at Isetan Scotts
What’s In Store

Omiyage (お土産) Fair at Isetan Scotts

Happening from Oct 8 to 21
October 6, 2021October 9, 2021
Tempura Makino opens in Singapore
Dining Out

Tempura Makino opens in Singapore

Its first outpost outside Japan
September 22, 2021September 22, 2021
Tea-infused creations
Dining Out

Tea-infused creations

Holiday Inn Singapore Orchard City Centre collaborates with Dilmah Tea
September 18, 2021September 19, 2021
Limited-time umeshu store
What’s In Store

Limited-time umeshu store

Open till Nov 30
September 15, 2021October 9, 2021
Escape to a sizzling affair
Dining Out

Escape to a sizzling affair

Former buffet restaurant takes on a bold new direction
September 14, 2021September 14, 2021

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