Marina Bay Sands to re-open its celebrity chef and signature restaurants
The first round of openings see the return of five restaurants
lack Tap, Bread Street Kitchen by Gordon Ramsay, Cut by Wolfgang Puck, Mott 32 and Yardbird Southern Table & Bar are set to restart their operations from June 27 with enhanced hygiene measures. Diners will need to make advance reservations as the initial period sees the restaurants operating on reduced hours.
These five restaurants will also be offering more than 120 of their greatest hits and signature cuisine through a brand new Gourmet Takeaway platform on July 4. This is the first time that Marina Bay Sands-operated restaurants are offering their signature cuisine for takeaway. Meat lovers will find a selection of grilled steaks from Cut by Wolfgang Puck, while Anglophiles can seek comfort in classic British fare from Bread Street Kitchen by Gordon Ramsay. The platform will also see craft burgers and milkshakes from Black Tap and wok hei-infused stir-fries from Mott 32 as well as Yardbird’s sharing family packs and brunch boxes.
Guests can choose to collect their takeout via drive-through or a one-stop pick-up counter — both located by the entrance of Sands Expo and Convention Centre, or directly at the restaurants.
“One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.” – Luciano Pavarotti